Yaxell Mon Chef’s Knife 20 cm

The Yaxell Mon knife is ideal for the chef. It is the most useful of all the knives in the kitchen. A series that proves quality and perfection in all its glory. Mon has a VG10 stainless steel cutting core with a super hardness of HRC61 on the Rockwell scale. The knives in the series have a 3-layer blade with its Japanese name inscribed on the blade. The black Canvas-Micarta handle is attached with two stainless steel rivets. It is a good-looking knife that delivers long lasting cutting performance.