Yaxell Mon Kiritsuke Knife 20 cm

The Yaxell Mon knife is ideal for general use. A specialized knife based on the Japanese cutting method. Kiritsuke is designed between a "Western type" of vegetables and a Japanese santoku. So you can have both basic philosophies in one knife. Knife with excellent quality edge, you really enjoy using it. Mon has a VG10 stainless steel cutting core with a super hardness of HRC61 on the Rockwell scale. The knives in the series have a 3-layer blade with its Japanese name inscribed on the blade. The black Canvas-Micarta handle is attached with two stainless steel rivets. It is a good-looking knife that delivers long lasting cutting performance.